Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g de avellanas
- 75 g de azúcar
- 50 g de chocolate fondant para postres (50% cacao) en trozos
- 50 g de chocolate con leche en trozos
- 50 g de chocolate blanco en trozos
- 100 g de leche entera
- 75 g de aceite de girasol
- Nutrition
- per 450 g
- Calories
- 9055.2 kJ / 2164.3 kcal
- Protein
- 21.4 g
- Carbohydrates
- 170.4 g
- Fat
- 160.9 g
- Saturated Fat
- 45.1 g
- Fibre
- 12.1 g
- Sodium
- 138.3 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Crema de cacao casera
5 Min
Bombones de chocolate blanco
3 Std. 10 Min
Magdalenas rellenas de chocolate
30min
Magdalenas de chocolate (sin huevo)
1h 10min
Azúcar glas
5 Min
Bizcocho cebra
1h 10min
Magdalenas de nata
1h
Turrón de chocolate
1h
Bollos de leche rellenos de chocolate
2h 30min
Cobertura de chocolate negro con mantequilla
10min
Coberturas de chocolate y aceite
15min
Panecillos rellenos de chocolate
2h 30min