Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 650 g d'eau
- 350 g de sucre en poudre
- 200 g de jus de citron (5-7 citrons), fraîchement pressé
- 1 blanc d'œuf
- Nutrition
- per 1 portion
- Calories
- 767 kJ / 183 kcal
- Protein
- 1 g
- Carbohydrates
- 44 g
- Fat
- 0 g
- Fibre
- 0 g
Alternative recipes
Glace aux fruits
5 Min
Sorbet aux fruits
10min
Glace au chocolat
12 Std.
Sorbet à l'orange
12 Std.
Gaspacho de tomate
20min
Glace à la vanille
12 Std.
Fougasse
2h
Sorbet aux 3 agrumes
1h 35min
Sorbet au citron et au limoncello
4 Std. 10 Min
Glace caramel au beurre salé
12 Std.
Sorbet citron vert
12 Std.
Glace menthe-chocolat
12 Std.