Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
½
oz oil
or ½ oz extra virgin olive oil -
1
garlic clove
or ½ oz yellow onion -
8 ½
oz chicken thighs, boneless and skinless, cubed (1 in.), dried with paper towels
or 8 ½ oz chicken breast fillets, boneless, skinless, cubed (1 in.), dried with paper towels
- Nutrition
- per 1 portions
- Calories
- 939 kJ / 224.5 kcal
- Protein
- 29.5 g
- Carbohydrates
- 1.5 g
- Fat
- 11 g
- Saturated Fat
- 1 g
- Fibre
- 0.1 g
- Sodium
- 83.5 mg
In Collections
Alternative recipes
Browning Beef Strips
15 Min
Basic Jasmine Rice
35 min
Sautéing 7 oz Carrots
15 Min
Sautéing Onions and Garlic
20 min
Sautéing Chicken Strips
15 Min
Browning Beef Cubes (Well Done)
10min
Sautéing 7 oz Onions
20 min
Broccoli Sauté
20 min
Sautéing Red Pepper with Onions
25 min
Mixed Mushroom Sauté
30 min
Sautéing Vegetable Mixture
30 min
Sautéed Cauliflower
25 min