Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Caramelizing 14.5-17.5 oz Onions
Prep. 15 min
Total 50 min
1 portion
Ingredients
-
1 oz olive oil, (see Variation)oil (see Variation)1 oz
-
14 ½ - 17 ½ oz red onion, cut in wedges or sliced (¼ in.)yellow onions cut in wedges or sliced (¼ in.)14 ½ - 17 ½ oz
-
water1 oz
-
salt2 pinch
Difficulty
easy
Nutrition per 1 portion
Sodium
428 mg
Protein
5 g
Calories
1264 kJ /
302 kcal
Fat
21 g
Fibre
8.1 g
Saturated Fat
3 g
Carbohydrates
22 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Basic Onions
14 Recipes
United States
United States
You might also like...
Sautéing Shrimp
15 min
Browning Beef Cubes (Medium)
15 min
Barbecue Onions (17.5 oz)
45 min
Sautéing Red Pepper with Onions
25 min
Light Browning Onions and Garlic
20 min
Sautéing Onions and Garlic
20 min
Caramelizing 7 oz Onions
40 min
Browning 7 oz Onions
25 min
Sautéing 10.5 oz Onions
No ratings
Sautéing 7 oz Onions
20 min
Mixed Mushroom Sauté
30 min
Basil Pesto (TM5/6 Metric)
10 min