Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g d'huile d'olive extra vierge et un peu d’huile supplémentaire pour graisser le récipient
- 220 g d'eau
-
1
c. à café de sucre
or 1 c. à café de poudre de malt (facultatif) -
½
cube de levure boulangère fraîche (20 g)
or 2 c. à café de levure boulangère sèche (8 g) - 400 g de farine
- 1 c. à café de sel
- Nutrition
- per 100 g
- Calories
- 1096 kJ / 262 kcal
- Protein
- 7 g
- Carbohydrates
- 45 g
- Fat
- 6 g
- Fibre
- 1.9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Lasagnes
2 godz.
Purée de pommes de terre
45 min
Gratin dauphinois
50min
Pâte à crêpe
1h 15min
Velouté de légumes
45 min
Mayonnaise
5 Min
Sauce béchamel
15min
Pâte feuilletée, rapide
2 godz.
Blancs en neige
5 Min
Soupe de potiron
35min
Petits pains burger (buns)
1 godz. 45 min
Pancakes américains
40 Min