Pesto

4.9 668 ratings
Prep. 10 min
Total 10 min
350 g

Ingredients

  • de queso parmesano cortado en trozos
    80 g
  • de piñones
    30 g
  • diente de ajo (optional)
    1
  • de hojas de albahaca fresca
    80 g
  • de aceite de oliva virgen extra
    150 g
  • de sal
    ½ cucharadita

Nutrition per 350 g

Calories 1860 kcal / 7782 kJ
Protein 35 g
Fat 190 g
Carbohydrates 9 g
Fibre 2 g
Saturated Fat 38 g
Sodium 2270 mg

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