Devices & Accessories
Slow Cooked Pork in Salsa Verde
Prep. 15 min
Total 5 h 45 min
6 portions
Ingredients
-
pork meat, boneless, sinew free cubed (1 in.)28 oz
-
all-purpose flour2 tbsp
-
ground cumin2 tsp
-
dried oregano2 tsp
-
salt to taste1 ½ tsp
-
chicken broth14 oz
-
yellow onions in thin wedges4 oz
-
salsa verde (canned or jarred), divided26 oz
-
canned green chilies, diced4 oz
-
ear of corn cut into rounds (½ in.)1
-
lime sliced, to garnish
-
red onion sliced, to garnish
-
mini corn tortillas grilled, to serve
Difficulty
easy
Nutrition per 1 portion
Sodium
1157 mg
Protein
32 g
Calories
1180 kJ /
282 kcal
Fat
11 g
Fibre
2 g
Saturated Fat
3 g
Carbohydrates
12 g
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Slow Cooking
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United States
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