Devices & Accessories
Berry Curd
Prep. 5 min
Total 20 min
1 Schraubglas
Ingredients
-
Zucker85 - 170 g
-
Beeren, gemischt, frisch oder TK25 - 50 g
-
Butter in Stücken100 - 200 g
-
Limettensaft (ca. 3-6 Limetten)60 - 120 g
-
Eier2 - 4
Difficulty
easy
Nutrition per 1 Schraubglas
Sodium
493 mg
Protein
46 g
Calories
18611 kJ /
4443 kcal
Fat
237 g
Fibre
2.4 g
Saturated Fat
132 g
Carbohydrates
530 g
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42 Recipes
Germany
Germany
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