Devices & Accessories
Kokos-Karamell-Sauce
Prep. 10 min
Total 1 h 30 min
1 Schraubglas
Ingredients
-
Zucker250 g
-
Sahne70 g
-
Kokoswasser130 g
-
Zitronensaft (siehe Tipp)1 TL
-
Kokosöl30 g
-
Wasser1000 g
-
Essig1 EL
Difficulty
easy
Nutrition per 1 Schraubglas
Protein
2 g
Calories
6375 kJ /
1522 kcal
Fat
53 g
Fibre
0 g
Carbohydrates
258 g
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THERMOMIX® Magazin 5/2021
52 Recipes
Germany
Germany
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