Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 240 g white sugar
- 150 g freshly squeezed lemon juice
- 120 g unsalted butter, cut into pieces
- 3 eggs
- Nutrition
- per 600 g
- Calories
- 8572.3 kJ / 2041 kcal
- Protein
- 24.1 g
- Carbohydrates
- 243.2 g
- Fat
- 112.7 g
- Saturated Fat
- 68.2 g
- Fibre
- 3.8 g
- Sodium
- 276 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Custard (TM6 - 6-8 portions)
15min
Custard (TM6)
15min
Quince paste
4 Std. 10 Min
Lemon Curd
20min
Custard
10min
Honeycomb
1h 30min
Caramelised red onion chutney
24h
Berry curd
15min
Edna's lemon curd tea cakes
30 min
Creamy vanilla yoghurt
13 Std.
Yoghurt with red berry coulis
13h 20min
Hollandaise sauce (TM6 - Serves 2-4)
15min