Devices & Accessories
Runny custard
Prep. 5 min
Total 15 min
670 g
Ingredients
-
lemon zest only, no white pith1
-
raw sugar to taste60 - 100 g
-
cornflour10 g
-
eggs2
-
milk500 g
Difficulty
easy
Nutrition per 670 g
Sodium
351.1 mg
Protein
31.7 g
Calories
3769.3 kJ /
897.5 kcal
Fat
26.9 g
Fibre
0.3 g
Saturated Fat
13.6 g
Carbohydrates
138.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Thickening with TM6
19 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Pickled beetroot (Thermomix® Cutter, using modes)
1h 10min
The best ricotta gnocchi
3h 45min
French onion dip
45min
Apple and cinnamon hot cross buns
2h 20min
Magnolia Kitchen orange and cardamom shortbread
2h
Chilli crab with coconut rice and sambal (Mark LaBrooy)
1h 30min
Brandy custard (TM6)
15min
Sous vide strawberries with white chocolate mousse (TM5)
2h
Prawn toast with Sriracha® and sesame mayonnaise
1h
Ultimate mushroom mac n' cheese
1h 5min
Ginger fluff
50min
Sticky pork belly with jasmine rice
1h