Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 700 g água
- 8 folhas de couve-lombarda (ver dica)
- 8 bifes finos de peru (800 g aprox.)
- Sal q.b.
- Pimenta q.b.
- 8 fatias de queijo flamengo
- 1 farinheira s/ pele (150 g aprox.)
- 150 g cebola cortada em pedaços
- 2 dentes de alho
- 30 g azeite
- 350 g cenoura cortada em pedaços
- 100 g vinho branco
- 40 g molho de soja
- Nutrition
- per 1 dose
- Calories
- 1882 kJ / 450 kcal
- Protein
- 44 g
- Carbohydrates
- 11 g
- Fat
- 25 g
- Fibre
- 2 g
In Collections
Alternative recipes
Filetes de peixe com legumes em papelote
1 Std. 10 Min
Jardineira de carne
1h 5min
Fricassé de pescada
1 Std. 10 Min
Frango de fricassé
30 Min
Bacalhau com espinafres e cenoura e Creme de curgete e cenoura
1 Std.
Empadão de carne
1 Std. 20 Min
Bacalhau espiritual
50 min
Lombo de pescada com crosta de pão e cuscuz
45 Min
Tamboril à americana
40 Min
Empadão de brócolos com peixe
1h 35min
Bacalhau com batata e puré de brócolos
1h 35min
Arroz de pato
1h 5min