Chicken Porridge

Chicken Porridge

4.7 206 ratings
Prep. 10 min
Total 1 h 10 min
6 portions

Ingredients

  • white rice rinsed
    180 g
  • salt adjust to taste
    1 tsp
  • sesame oil (dark roasted)
    2 tsp
  • whole chicken breast
    150 g
  • chicken stock powder
    2 tsp
  • water
    1500 g
  • white pepper powder adjust to taste
    1 - 2 pinches
  • spring onion chopped, to garnish
    1 sprig

Nutrition per 1 portion

Calories 346 kcal / 1448 kJ
Protein 38 g
Fat 5 g
Carbohydrates 34 g
Fibre 0.5 g

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