Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g chalota cortada em pedaços
- 50 g alho
- 500 g manteiga cortada em pedaços
- 200 g bacon cortado em cubos
- 750 g vinho do Porto
- 1000 g fígados de aves
- Sal q.b. p/ temperar
- Pimenta preta q.b. p/ temperar
- Nutrition
- per 1 dose
- Calories
- 30306.8 kJ / 7243.5 kcal
- Protein
- 215.9 g
- Carbohydrates
- 213.4 g
- Fat
- 533.7 g
- Saturated Fat
- 299.7 g
- Fibre
- 17.1 g
- Sodium
- 2225 mg
In Collections
Alternative recipes
Bobó de camarão
45min
Chutney de beterraba e laranja
1h
Moscow mule
1h
Sanduíches de carne fria e cebolada
No ratings
Brunch italiano
1h 30min
Suco detox
10min
Sopa de mexilhão, salmão e vieiras
1h 50 min.
Açorda de poejos
40min
Achar de beringela
1 Std. 25 Min
Caldo de cebola com ovo esfarrapado
40min
Bisque de marisco
45min
Gyozas de porco com molho de soja
45min