Bread Pudding Flan

Bread Pudding Flan

3.9 9 ratings

Prep. 5 min

Total 3 h 35 min

6 portions

Ingredients

light brown sugar
5 oz
water divided
35 ½ oz
freshly squeezed lemon juice
1 tsp
bread (approx. 1 slice)
1 oz
whole milk
15 oz
lemon peel thin peel only, no white pith (2 in. x ½ in. ea.)
2 pieces
ground cinnamon
1 pinch
large eggs
3
sugar
4 oz

Difficulty

easy

Nutrition per 1 portion

Sodium 116.3 mg

Protein 7.1 g

Calories 1121.1 kJ / 268 kcal

Fat 5.7 g

Fibre 0.3 g

Saturated Fat 2.4 g

Carbohydrates 48.2 g

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Also featured in

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United States

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