Bread Pudding Flan

Bread Pudding Flan

4.1 8 ratings
Prep. 5 min
Total 3 h 35 min
6 portions

Ingredients

  • light brown sugar
    5 oz
  • water divided
    35 ½ oz
  • freshly squeezed lemon juice
    1 tsp
  • bread (approx. 1 slice)
    1 oz
  • whole milk
    15 oz
  • lemon peel thin peel only, no white pith (2 in. x ½ in. ea.)
    2 pieces
  • ground cinnamon
    1 pinch
  • large eggs
    3
  • sugar
    4 oz

Nutrition per 1 portion

Calories 268 kcal / 1121.1 kJ
Protein 7.1 g
Fat 5.7 g
Carbohydrates 48.2 g
Fibre 0.3 g
Saturated Fat 2.4 g
Sodium 116.3 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information


You might also like...