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Ingredients
-
500
g de agua
or 500 g de caldo de carne - 500 g de albóngigas de carne, al tamaño de un chabacano, sazonadas (opcional)
- 600 g de albóngigas de carne, al tamaño de un chabacano, sazonadas (opcional)
- Nutrition
- per 100 gramo
- Calories
- 354 kJ / 85 kcal
- Protein
- 6 g
- Carbohydrates
- 4 g
- Fat
- 5 g
- Saturated Fat
- 0 g
- Fibre
- 0 g
- Sodium
- 0 mg
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