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Sourdough Starter Discard Biscuits

Sourdough Starter Discard Biscuits
4.7 42 ratings
Prep. 10 min
Total 50 min
6 pieces
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Ingredients

  • all-purpose flour plus extra to dust
    6 oz
  • unsalted butter diced, frozen, plus extra to serve
    4 oz
  • dark brown sugar
    1 oz
  • baking powder
    1 tsp
  • baking soda
    ½ tsp
  • salt
    ½ tsp
  • sourdough starter discard (unfed), room temperature
    8 oz
  • milk to brush

Nutrition per 1 piece

Calories 325 kcal / 1360 kJ
Protein 5 g
Fat 16 g
Carbohydrates 40 g
Fibre 1 g
Saturated Fat 10 g
Sodium 364 mg

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Sourdough Baking - with Starter Discard 11 Recipes
United States

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