Onde Onde Cupcakes

Onde Onde Cupcakes

4.8 6 rating

Prep. 20 min

Total 1 h 5 min

12 pieces

Ingredients

Cupcakes

self-raising flour
80 g
all-purpose flour
40 g
baking soda
½ tsp
cold butter cut in cubes (2.5 cm)
100 g
soft brown sugar
100 g
salt
½ tsp
eggs
2
desiccated coconut
30 g
thick coconut milk
120 g
pandan paste
2 tsp

Salted palm sugar caramel filling

palm sugar cut in chunks (3 cm)
150 g
water
60 g
sea salt
1 pinch
thickened cream
125 g

Frosting

cream cheese softened at room temperature
175 g
icing sugar
50 g
pandan juice
1 tsp
coconut flakes toasted
25 g

Difficulty

easy

Nutrition per 1 piece

Sodium 439 mg

Protein 5 g

Calories 1205 kJ / 288 kcal

Fat 15 g

Fibre 1 g

Saturated Fat 10 g

Carbohydrates 36 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Asian Party Bites 12 Recipes
International

You might also like...

Pineapple Tarts

1 godz. 30 min

Soft and Fluffy Chocolate Buns

1 godz. 30 min

Jawa Mee with Cuttlefish Sambal

3 godz. 30 min

Black Glutinous Rice Dessert (Bubur Pulut Hitam)

3 godz. 30 min

Tom Yam Mee Hoon

30 min

Hong Kong Bakery Butter Cookies

1 godz. 30 min

Traditional Chinese Peanut Cookies

1 godz. 20 min

Pandan chiffon cake

5 godz. 15 min

Teh tarik (pulled milk tea)

15 min

Kek Sarang Semut (Honeycomb Cake)

1 godz. 50 min

Pengat Pisang (Banana Coconut Dessert)

35 min

Cekodok Pisang (Fried Banana Balls)

15 min