Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 170 g Butter, weich, in Stücken, und etwas mehr zum Einfetten
- Paniermehl zum Ausstreuen
- 190 g Zucker
- 1 Vanilleschote
- 3 Eier
- 200 g Milch
- 350 g Mehl
- 3 gestr. TL Backpulver
- Nutrition
- per 1 Scheibe
- Calories
- 771 kJ / 184 kcal
- Protein
- 3 g
- Carbohydrates
- 23 g
- Fat
- 9 g
- Fibre
- 0.5 g
Alternative recipes
Joghurtkuchen
1h 40min
Zitronenkuchen
2hod. 30min
Marzipankuchen
2 Std. 10 Min
Vanille-Sahne-Gugelhupf
1 Std. 20 Min
Stracciatellakuchen
1 Std. 10 Min
Schokoladenkuchen
1 Std. 25 Min
Schokoladen-Gugelhupf
1hod. 30min
Rührkuchen
1 Std. 10 Min
Zitronen-Joghurt-Muffins
1 Std. 45 Min
Apfel-Sandkuchen
1hod. 30min
Butterkuchen
1u. 55min
Mandelkuchen mit Schoko-Nougat-Guss
2 Std. 45 Min