
Devices & Accessories
Cottage pie
Prep. 35 min
Total 1 h 15 min
4 portions
Ingredients
Minced meat
-
butter plus extra for greasing30 g
-
onions cut in halves100 g
-
fresh parsley leaves only10 g
-
beef mince450 g
-
salt½ tsp
-
ground black pepper adjust to taste1 pinch
-
Madeira wine (optional)1 tbsp
Mashed potatoes
-
floury potatoes peeled, cut in slices (0.5 cm)900 g
-
milk360 g
-
salt1 tsp
-
ground black pepper adjust to taste1 pinch
-
butter plus extra for topping50 g
-
breadcrumbs2 tbsp
Nutrition per 1 portion
Calories
755 kcal /
3165 kJ
Protein
32 g
Fat
47 g
Carbohydrates
49 g
Fibre
3.9 g
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Switzerland
Switzerland