Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Meatballs
- 40 g bread, fresh or stale, cut in pieces
- 80 g milk
- 6 - 12 sprigs fresh flat-leaf parsley, leaves only
- 1 garlic clove (optional)
- 400 g beef mince
- 2 eggs
- ½ tsp salt
- 1 pinch ground black pepper
- oil, for greasing
Tomato sauce
- 1 garlic clove
- 50 - 80 g onions, cut in halves
- 20 g extra virgin olive oil
- 600 g crushed tomatoes, canned
- 1 tsp salt
- 1 pinch ground black pepper
- Nutrition
- per 1 portion
- Calories
- 1507 kJ / 359 kcal
- Protein
- 27 g
- Carbohydrates
- 11 g
- Fat
- 23 g
- Fibre
- 2.9 g
Alternative recipes
Pasta in tomato sauce with chorizo
25 min
Chicken breasts pizzaiola
55 min
Chilli con carne
40 min
Asian-style rice with eggs and vegetables
35 min
Beef goulash with bread dumplings
1 godz. 30 min
Pizza dough
1h
Chicken with creamy vegetable sauce
50 min
Vegetable soup
35 min
Meatballs with Tomato Sauce
45 min
Lasagne bolognese
2h 30min
Spaghetti carbonara
40 min
Cod with citrus butter
50 min