Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- óleo de girassol, q. b. para untar
- 450 g farinha de trigo, mais q. b. para enfarinhar
- 100 g queijo parmesão, cortado em pedaços
- 120 g leite
- 60 g manteiga
- 20 g açúcar
-
25
g fermento biológico fresco
or 1 c. sopa fermento biológico seco - 3 ovos
- 3 gemas de ovos
- 1 c. chá de sal marinho
- Nutrition
- per 1 fatia
- Calories
- 874 kJ / 209 kcal
- Protein
- 8 g
- Carbohydrates
- 25 g
- Fat
- 8 g
- Saturated Fat
- 4 g
- Fibre
- 1 g
- Sodium
- 136 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Massa de focaccia e pizza
No ratings
Polenta cremosa
50 min
Manteiga aerada
No ratings
Bombom de tâmaras
30min
Pão delícia
1 Std. 50 Min
Escondidinho de carne seca
1 Std. 55 Min
Creme de milho verde
25 min
Pão de batata recheado
1h 25 min
Pão sírio
1h 5min
Sorvete de flocos
4h 25 min
Requeijão Cremoso
1 Std. 30 Min
Risoto com queijo parmesão
30min