Vanillekipferl

Vanillekipferl

4.6 65 ratings

Prep. 15 min

Total 1 h 30 min

48 Portionen

Ingredients

Teig

Mandeln, ohne Haut
160 g
Zucker
200 g
Vanillestängel halbiert
1
Butter in Stücken (2 cm)
200 g
Weizenmehl
180 g
Maisstärke
50 g
Ei (siehe Tipp)
1
Salz
1 Prise

Difficulty

easy

Nutrition per 1 Portionen

Protein 1.5 g

Calories 360 kJ / 86 kcal

Fat 5 g

Carbohydrates 8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Betty Bossi mix - November/Dezember 2023 3 Recipes
Switzerland

Betty Bossi mix - Winter 2020 10 Recipes
Switzerland

You might also like...

Burger-Brötchen

1 godz. 45 min

Linzer-Spitzbuben

3 godz. 15 min

Käse-Spätzli

1 godz. 10 min

Konditorcreme

15 min

Zimtsterne

1 godz. 30 min

Himbeersauce

10 min

Emmentaler Meringues

2 godz. 15 min

Grundteig für Brot

24 godz. 30 min

Erdbeer-Quarktorte

2 godz. 50 min

Zitronenroulade

3 godz.

Panna cotta

6 godz. 15 min

Cremeschnitten

2 godz. 25 min