Devices & Accessories
Kids Rainbow Veggie Pizza
Prep. 25 min
Total 1 h 40 min
4 pieces
Ingredients
-
water9 ½ oz
-
active dry yeast2 ¼ tsp
-
17 ½ oz bread flour, plus extra to dustall-purpose flour plus extra to dust17 ½ oz
-
sugar1 tsp
-
extra virgin olive oil plus extra to grease and drizzle1 oz
-
salt plus 1-2 pinches, to season1 tsp
-
cherry tomatoes divided14 ½ oz
-
fresh basil leaves7 - 9
-
ground black pepper to taste
-
mozzarella in pieces7 oz
-
red onions diced (¼ in.)3 ½ oz
-
zucchini diced (¼ in.)3 ½ oz
-
yellow bell peppers diced (¼ in.)3 ½ oz
-
carrots diced (¼ in.)3 ½ oz
-
cherry tomatoes halved4 oz
Difficulty
easy
Nutrition per 1 piece
Sodium
659 mg
Protein
25 g
Calories
2832 kJ /
676 kcal
Fat
19 g
Fibre
8.3 g
Saturated Fat
8 g
Carbohydrates
97 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Watermelon Lime Popsicles
6h 10min
Pomegranate Green Tea
15min
Crown Roast of Lamb
1h 40min
Blueberry Swirl Cheesecake
8h 55min
Breakfast Sausage Pizzas
1h 15min
Vegetable Juice
30min
Mango Lassi
10min
Kid-Size Pizzas
1h 20min
Shrimp Cakes
30min
Chicken with Spiced Tangerine Sauce
1h 25min
Chicken Drumettes with Beer Sauce
55min
Pineapple Spinach and Orange Juice
10min