Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 6 Laugenstangen
- 150 g Bergkäse, in Stücken
- 1 rote Zwiebel, halbiert
- 100 g Gewürzgurken, in Stücken
- 300 g Fleischwurst (z. B. Lyoner) in Stücken
- 2 Eier, hartgekocht, in Stücken
- 1 Bund Schnittlauch, in feinen Röllchen
- 1 geh. TL süßer Senf
- 1 TL Senf
- 80 g Frischkäse
- ½ TL Salz
- ¼ TL Pfeffer
- Nutrition
- per 1 Portion
- Calories
- 936 kJ / 224 kcal
- Protein
- 10 g
- Carbohydrates
- 19 g
- Fat
- 12 g
- Saturated Fat
- 1.5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Flammkuchen-Toast
20 min
Herzhafter Ofenschlupfer
50 min
Käseecken
2h 30min
Brot-Lasagne
1 godz. 45 min
Käse-Knusperstangen
1h
Speckrosen
1h 15min
Obazda-Flammkuchen
1 Std. 50 Min
Käse-Schinken-Stangen
1h
Speckfalten
2 godz. 20 min
Käse-Salami-Twister
1 Std. 50 Min
Flammkuchen-Brezeln
50 min
Herzhafte Knusperstangen
30 min