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Ingredients
- 60 g bourbon whiskey
- 30 g vermouth, dry, e.g. Noilly Prat Rouge
- 45 g ginger syrup
- 15 g lemon juice
- 15 g water
- ice cubes, to serve
- 1 sprig thyme, fresh, to garnish
- candied ginger, to garnish
- lemon, thinly sliced, to garnish
- Nutrition
- per 1 portion
- Calories
- 1318 kJ / 315 kcal
- Protein
- 0 g
- Carbohydrates
- 31 g
- Fat
- 0 g
- Saturated Fat
- 0 g
- Fibre
- 1 g
- Sodium
- 7 mg
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