Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 80 g de chocolat noir 70% de cacao, détaillé en morceaux
- 320 g de crème liquide 35% m.g.
- 10 g de sucre en poudre (optional)
- Nutrition
- per 100 g
- Calories
- 1510.5 kJ / 364.9 kcal
- Protein
- 3.4 g
- Carbohydrates
- 11.2 g
- Fat
- 33.4 g
- Saturated Fat
- 23.2 g
- Fibre
- 2.4 g
- Sodium
- 33.2 mg
In Collections
Alternative recipes
Crêpe Belle-Hélène
40 min
Glace chocolat-cerise et chantilly
12h 25min
Choux chantilly au clou de girofle
1j 25 menit
Sauce béchamel Mode Sauce
15min
Gâteau aux noix et chocolat, ganache chocolat blanc et panais
1h 50min
Chantilly au clou de girofle
20 min
Chantilly au chèvre sucrée
10 min
Mille-feuille à la crème pâtissière
5h
Naked cake aux framboises
1j 30 menit
Choux chantilly et fruits rouges
2j
Mousse chocolat-tonka
4h 20 min
Soupe de framboises, crème Chantilly au citron
2 godz. 20 min