Rice pudding

Rice pudding

3.1 52 ratings

Prep. 5 min

Total 1 h

8 portions

Ingredients

milk
1000 g
sugar
50 g
salt
1 pinch
white short-grain rice, for rice pudding
220 g

Nutrition per 1 portion

Calories 208 kcal / 869 kJ

Protein 6 g

Fat 5 g

Carbohydrates 35 g

Fibre 0.3 g

Saturated Fat 2.7 g

Sodium 82.1 mg

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Switzerland

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International

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