Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 85 g banana, ripe, cut in pieces (3 cm)
- 1 medium egg
- 35 g porridge oats
- ½ tsp unsalted butter
- 30 g Greek yoghurt
- ½ tsp ground cinnamon
- Nutrition
- per 1 piece
- Calories
- 191 kJ / 46 kcal
- Protein
- 1.8 g
- Carbohydrates
- 5 g
- Fat
- 1.9 g
- Saturated Fat
- 0.8 g
- Fibre
- 0.6 g
- Sodium
- 0.1 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Apple, Date and Banana Porridge
10 Min
Baby-friendly Veg-loaded Chilli Con Carne with Brown Rice
1h 10min
Baby-friendly Turkey and Red Pepper Bolognese
1h 25min
Baby-friendly Sweetcorn and Ricotta Fritters
20 Min
Baby-friendly Mixed Veggie and Cheddar Egg Muffins
30min
Baby-friendly Stewed Berries
15min
Baby-friendly Salmon Fishcakes
1h 25min
Baby-friendly Delicious Coconut Dhal
30min
Baby-friendly Cheesy Broccoli Biscuits
35 min
Baby-friendly Blueberry Oatmeal Fingers
30min
Baby-friendly Banana Peanut Butter Porridge
15min
Baby-friendly Carrot Cake Cinnamon Porridge
20 Min