Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g Parmesan cheese, cut into pieces (3 cm)
- 30 g pecorino cheese, cut into pieces (3 cm - optional)
- 150 g guanciale, cut into cubes (see Tips)
- 15 g extra virgin olive oil
- 1 egg
- 3 egg yolks
- 3 pinches ground black pepper
- 1 pinch sea salt
- 320 g dried spaghetti
- Nutrition
- per 1 portion
- Calories
- 2521.8 kJ / 602.7 kcal
- Protein
- 24.1 g
- Carbohydrates
- 61.4 g
- Fat
- 28.1 g
- Saturated Fat
- 10 g
- Fibre
- 2.6 g
- Sodium
- 547.3 mg
Alternative recipes
Pulled pork burgers
4h 20min
Beef stew with gnocchi
3ωρ. 15 λεπτ.
Turkey pasta in a creamy mushroom sauce
45min
Braised Lamb Shanks
3h 35min
Boiled Eggs
20min
Sticky sesame chicken
40min
G&T cocktail
5 min
Spaghetti carbonara
35min
Pawpaw smoothie
10 min
Surf and turf with pink peppercorn sauce (TM6)
45min
Broccoli and ham pasta bake
1h
Lemonade scones
25min