Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 170 g chocolate de leite partido em pedaços
- 250 g chocolate p/ culinária partido em pedaços
- 50 g whisky
- 1 c. sopa de café solúvel
- 250 g leite condensado
- 20 g manteiga à temperatura ambiente
- 30 g cacau em pó p/ envolver
- Nutrition
- per 1 unidade
- Calories
- 371.8 kJ / 88.9 kcal
- Protein
- 1.5 g
- Carbohydrates
- 9.3 g
- Fat
- 5 g
- Saturated Fat
- 3 g
- Fibre
- 1.1 g
- Sodium
- 12.8 mg
Alternative recipes
Cobertura de mousse de chocolate
15min
Trufas de chocolate e menta
2 godz. 20 min
Bombons de avelã
1h
Bolachas de queijo e alecrim
50 min
Trufas de chocolate
1h
Trufas de chocolate branco
8 Std.
Mostarda de vinho tinto
12 godz.
Dip de curgete e sésamo
1h
Panacota de chocolate e licor de creme irlandês
2 godz. 30 min
Barritas de cereais
55 Min
Duo de chocolate e avelã
3sa 30 dk
Massa sablé de cacau
45 Min