Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g de queso cremoso
- 180 - 200 g de atún en aceite escurrido y desmenuzado
- 350 g de pimientos del piquillo enteros (en conserva) escurridos (aprox. 18)
- 200 g de nata (30-40% de grasa)
- 1 - 2 pellizcos de sal
- Nutrition
- per 1 ración
- Calories
- 2117 kJ / 506 kcal
- Protein
- 19.2 g
- Carbohydrates
- 8.7 g
- Fat
- 43.6 g
- Saturated Fat
- 24.3 g
- Fibre
- 1.3 g
- Sodium
- 780.9 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pastel rápido de queso al caramelo
4h 20 min
Tarta de la abuela
4h 30min
Croquetas de cecina y queso de cabra
9 godz. 20 min
Pimientos del piquillo rellenos
15min
Piquillos rellenos y vinagreta de pimientos
10 min
Empanada de hojaldre con pimientos confitados, cecina y queso de cabra
1 Std. 45 Min
Hojaldre de setas y beicon
1h
Bacalao con bechamel sobre salsa de pimientos
45min
Torrijas con leche condensada al vapor
1h 20 min
Pimientos riojanos rellenos de gulas con salsa de tinta
30min
Empanada de setas al cabrales
4h
Revuelto de gulas con jamón
30min