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炒混合蔬菜

炒混合蔬菜
4.3 8 ratings
Prep. 5 min
Total 15 min
1 完整食谱
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Ingredients

  • 橄榄油
    20 克
  • 洋葱 切块（3-4厘米）
    200 克
  • 西芹 切块（2-3厘米）
    100 克
  • 胡萝卜 切块（2-3厘米）
    100 克
  • 盐 (optional)
    1 - 2 小撮

Difficulty

easy

Nutrition per 1 完整食谱

Sodium 156 mg
Protein 4.6 g
Calories 1175 kJ / 279.8 kcal
Fat 20.4 g
Fibre 10 g
Saturated Fat 3.1 g
Carbohydrates 14.8 g

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Also featured in

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