Tahin-Mandel-Eis

Tahin-Mandel-Eis

3.9 8 ratings

Prep. 20 min

Total 15 h

16 Stück

Ingredients

Mandeln, blanchiert
80 g
brauner Zucker
150 g
Eigelb
6
Tahin
70 - 80 g
Milch
270 g
Vanilleschote nur das Mark
1
Salz
¾ TL
Sahne
550 g
Zartbitter-Schokolade in Stücken
200 g
Kokosöl
40 g
Honig
20 g

Difficulty

medium

Nutrition per 1 Stück

Sodium 125 mg

Protein 5 g

Calories 1411 kJ / 337 kcal

Fat 27 g

Fibre 2.3 g

Saturated Fat 15 g

Carbohydrates 20 g

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