Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pineapple Jam
- 1 fresh pineapple (approx. 25 oz), peeled, cut into pieces, include some core (see Tip)
- 4 ½ oz sugar
- ½ tsp ground cinnamon, (optional)
- 1 oz lemon juice
Shortbread
- 5 oz unsalted butter, softened to room temperature
- 2 oz sweetened condensed milk
- 2 egg yolks, from large eggs, divided
- 9 oz all-purpose flour
- Nutrition
- per 1 piece
- Calories
- 828.8 kJ / 198.1 kcal
- Protein
- 2.6 g
- Carbohydrates
- 29.7 g
- Fat
- 8.2 g
- Saturated Fat
- 4.9 g
- Fibre
- 1.3 g
- Sodium
- 7.3 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Vanilla Madeleines
1h 30min
Black Tahini Banana Bread
1sa 20 dk
Christmas Upside Down Cake
1h 10min
Banana Nut Bundt Cake
1h 30min
Eggnog Bundt Cake
1 godz. 45 min
Blueberry Bundt Coffee Cake
1 godz. 45 min
Pineapple Upside Down Cake
1sa 15 dk
Baci di dama (Hazelnut Kiss Cookies)
30 dk
Apple Cinnamon Cake
1 godz. 45 min
Whole Orange Bundt Cake
1h 25min
Blueberry Coffee Cake
1sa
Mango Ice Cream
2 godz. 20 min