Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 ovo
- ½ c. chá de sal
- ½ c. chá de pimenta
- 3 pés de manjericão, só as folhas
- 50 g tomate seco, em óleo escorrido
- 70 g concentrado de tomate
- 30 g pão ralado
- 450 - 500 g arroz cozido, sobras (ver dica)
- 100 g queijo cortado em 20 cubos
- Óleo q.b. p/ fritar
- Pão ralado p/ panar
- Nutrition
- per 1 unidade
- Calories
- 428.4 kJ / 102.4 kcal
- Protein
- 2.8 g
- Carbohydrates
- 10.4 g
- Fat
- 5.7 g
- Saturated Fat
- 1.3 g
- Fibre
- 0.5 g
- Sodium
- 65.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Frango à Peruana com molho verde e salada de abacate
10h 30 min.
Bolinhas de coco com sorvete de morango e prosecco
50min
Brigadeiro cremoso de chocolate com pistache
10min
Brigadeiro de milho verde
30min
Bolinho de arroz com calabresa
35min
Doce de abóbora com coco
1 Std. 5 Min
Kibe assado
1 Std. 20 Min
Peixe crocante com maionese de coentro
1 Std. 15 Min
Bolo de amendoim sem glúten
40min
Bolo de pamonha doce
55 Min
Carne moída
35min
Frango picante com batatas e molho de coentros
4 Std. 30 Min