![Bao with Pulled Mushroom in BBQ Sauce Bao with Pulled Mushroom in BBQ Sauce](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/129f8516-38f7-4253-a83f-405964cb959e/Derivates/64ecc87a-33ce-4740-9243-f2838d81a5a9.jpg)
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Ingredients
Bao Buns
- 5 ½ oz whole milk
- 1 tsp sugar
- 1 tsp active dry yeast
- olive oil, to grease
- 7 ½ oz all-purpose flour
- ½ tsp baking powder
Pickled Onions
- 2 oz red onion, thinly sliced
- 2 oz rice vinegar
- 1 ½ tsp sugar
- 1 ½ tsp salt
Mushrooms in Barbecue Sauce
- 3 green onions, cut into pieces, plus extra, sliced, to garnish
- 1 fresh red chili, deseeded, cut into pieces, plus extra to garnish
- ½ oz fresh ginger, cut into pieces
- 3 garlic cloves
- 20 oz olive oil, plus extra to brush
- 16 oz fresh king oyster mushrooms, trimmed
- 2 ½ oz barbecue sauce
- 1 ½ oz soy sauce, plus extra to serve
- 21 oz water, divided
- cilantro leaves, to garnish
- sesame seeds, to sprinkle
- Nutrition
- per 1 piece
- Calories
- 793 kJ / 189.5 kcal
- Protein
- 6.5 g
- Carbohydrates
- 33.1 g
- Fat
- 3.9 g
- Saturated Fat
- 0.7 g
- Fibre
- 2.7 g
- Sodium
- 917 mg
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