Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pastry Crust
- 1 lemon
- 2 large eggs, divided
- 5 oz sugar
- 7 oz unsalted butter, in pieces
- 1 pinch salt
- 14 oz all-purpose flour, plus extra to dust
- 1 tbsp baking powder
Filling
- 8 large eggs, divided
- 14 oz heavy whipping cream
- 4 ½ oz sugar
-
6
oz passion fruit juice blend
or 6 oz passion fruit purée, canned
Meringue Topping
- 5 ½ oz sugar
- 1 pinch salt
- Nutrition
- per 1 portion
- Calories
- 2891.4 kJ / 691.1 kcal
- Protein
- 16.3 g
- Carbohydrates
- 99 g
- Fat
- 26.3 g
- Saturated Fat
- 13.9 g
- Fibre
- 3.8 g
- Sodium
- 289.9 mg
In Collections
Alternative recipes
Spitzbuben (Jam Cookies)
1 godz.
Southern Mac & Cheese
30 min
Whole Lemon Olive Oil Bundt Cake
1 Std. 30 Min
Peach Melba Foam Trifles
40 min
Sticky Toffee Puddings
1 godz.
Black Garlic and Onion Jam
55min
Cheese Blintz Soufflé
1h 10min
Salted Caramel and Chocolate Mousse
4 Std. 15 Min
Half-sphere Vanilla Caramel
6h 25min
Chocolate Gingerbread Cookies
2 godz. 15 min
Caramel Éclairs
2 Std. 25 Min
Focaccia with Sea Salt Flakes
1 Std. 40 Min