Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Passion Fruit Tart with Meringue
Prep. 25 min
Total 5 h 10 min
8 portions
Ingredients
Pastry Crust
-
lemon1
-
large eggs divided2
-
sugar5 oz
-
unsalted butter in pieces7 oz
-
salt1 pinch
-
all-purpose flour plus extra to dust14 oz
-
baking powder1 tbsp
Filling
-
large eggs divided8
-
heavy whipping cream14 oz
-
sugar4 ½ oz
-
6 oz passion fruit purée, canned, blendpassion fruit juice blend6 oz
Meringue Topping
-
sugar5 ½ oz
-
salt1 pinch
Difficulty
medium
Nutrition per 1 portion
Sodium
289.9 mg
Protein
16.3 g
Calories
2891.4 kJ /
691.1 kcal
Fat
26.3 g
Fibre
3.8 g
Saturated Fat
13.9 g
Carbohydrates
99 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Hawaiian Delights
12 Recipes
United States
United States
You might also like...
Lemon Meringue Pie
2 h 30 min
Antonio Bachour: Lemon Basil Tarts (Metric)
3 h 45 min
Béchamel Sauce
15 min
Lemon Poppy Seed Loaf
1 h 10 min
Meringue Clouds with Sabayon and Berries (Rosalyn Darling)
4 h 50 min
Dulce de Leche
7 h 35 min
Greek Walnut Cake "Karidopita"
1 h 15 min
Jamie's Mulled Wine
35 min
Budín de Pan Cubano (Bread Pudding)
3 h
Hamantaschen
1 h 55 min
Tamales Oaxaqueños
2 h 40 min
Beef Empanadas
1 h 10 min