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Ingredients
- 70 g shelled walnuts
- 300 g water
- 270 g sweet potatoes, peeled, cut in pieces (2-3 cm)
- butter, for greasing
- 280 g flour, plus extra for flouring
- 90 g sugar
- 100 g brown sugar, plus extra for sprinkling
- 110 g milk
- 135 g oil
- 3 eggs
- 10 g baking powder
- ¾ tsp salt
- ½ tsp ground nutmeg
- 2 tsp ground cinnamon
- Nutrition
- per 1 piece
- Calories
- 1362 kJ / 325.5 kcal
- Protein
- 5.3 g
- Carbohydrates
- 39.9 g
- Fat
- 16.7 g
- Saturated Fat
- 1.7 g
- Fibre
- 2 g
- Sodium
- 246.8 mg
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