Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 5 sweet corn cobs, husked, cut into pieces (8 cm), (approx. 625 g)
-
1
tsp sugar, to taste
(optional)
or ½ tsp salt, to taste (optional) - 1560 g water, to cover corn (not higher than the max. fill level)
- Nutrition
- per 1 portion
- Calories
- 268 kJ / 63.8 kcal
- Protein
- 2.5 g
- Carbohydrates
- 11.2 g
- Fat
- 0.1 g
- Saturated Fat
- 0 g
- Fibre
- 4.7 g
- Sodium
- 628.5 mg
In Collections
Alternative recipes
Cooking White Rice
25 min
Fresh Orange Juice
5min
Grated Cheddar Cheese
5min
Chilli Lime Steamed Corn
25 min
Kuih Qasidah (Terengganu Savoury Cake)
50 min
Steamed Cubed Potatoes
40 min
Fresh Orange Juice
5min
Steamed Sliced Fennel Bulbs
25 min
Steamed Egg Cups
20min
Summer Bolognese Bowl
45 min
Ground Coffee for Brewing
5min
Steamed Egg Cups
20min