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Ingredients
- 200 g di biscotti secchi
- 80 g di burro a pezzi
- 500 g di yogurt naturale
- 200 g di panna
- 40 - 100 g di zucchero, a seconda del gusto personale
- 10 g di gelatina in fogli, ammollati in acqua fredda e ben strizzati
- Nutrition
- per 1 porzione
- Calories
- 1393 kJ / 333 kcal
- Protein
- 4.7 g
- Carbohydrates
- 32.7 g
- Fat
- 21.3 g
- Fibre
- 0.6 g
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