
Devices & Accessories
Karamelové fondue s jablky a slanými preclíky
Prep. 5 min
Total 10 min
4 porce
Ingredients
-
karamelových bonbónů měkkých25
-
smetany, min. 30 % tuku85 gramů
-
jablka na osminky
-
slané minipreclíky
Nutrition per 1 porci
Calories
373.3 kcal /
1562 kJ
Protein
3.1 g
Fat
26.6 g
Carbohydrates
40.5 g
Fibre
3.7 g
Saturated Fat
16 g
Sodium
15 mg
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FONDUE
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Czech Republic
Czech Republic