Spinach, avocado and egg purée (first foods)

Name: Spinach, avocado and egg purée (first foods)
Prep time: 5 min
Cook time: 20 min
Total time: 20 min
Yield: 250 g
Ingredients: 500 g water; 1 egg; 30 g fresh baby spinach leaves; 1 avocado

2.2 17 ratings

Prep. 5 min

Total 20 min

250 g

Ingredients

water
500 g
egg
1
fresh baby spinach leaves
30 g
avocado ripe, flesh only
1

Difficulty

easy

Nutrition per 60 g

Sodium 25.4 mg

Protein 2.6 g

Calories 398.8 kJ / 95.3 kcal

Fat 8.2 g

Fibre 3.4 g

Saturated Fat 1.4 g

Carbohydrates 4.4 g

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