Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g amêndoa s/ pele
- 175 g água
- 350 g açúcar
- 3 tiras de casca de laranja
- 1 pau de canela
- 8 gemas de ovo
- 16 folhas de massa filo
- Óleo q.b. p/ pincelar
- 4 - 5 c. sopa de açúcar em pó p/ polvilhar
- 2 c. chá de canela em pó, mais q.b. p/ polvilhar
- Nutrition
- per 1 unidade
- Calories
- 293.6 kJ / 70.2 kcal
- Protein
- 1.5 g
- Carbohydrates
- 10.8 g
- Fat
- 2.5 g
- Saturated Fat
- 0.4 g
- Fibre
- 0.5 g
- Sodium
- 37.8 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Éclaires com creme de caramelo e cobertura de café
2h
Açúcar de framboesa
5min
Coroa Challah de Páscoa com sésamo e ovos coloridos
No ratings
Doce de amêndoa e ovos-moles
1 Std. 20 Min
Embrulhos de couve-flor com salada de couve roxa
45 Min
Quadrados de gelado de iogurte e morangos - TM6
6h 10min
Mil-folhas
5h
Tarte de amêndoa
1 Std. 40 Min
Pavlova de laranja e pera - TM6
No ratings
Torta algarvia
50 min
Trifle de champanhe e morango
3 godz. 40 min
Ovos-moles de 8 gemas
45 Min