Souffle pancakes with berries

Souffle pancakes with berries

4.0 49 ratings

Prep. 15 min

Total 40 min

8 pieces

Ingredients

eggs separated
4
cream of tartar
¼ tsp
white sugar
60 g
milk
60 g
baking powder
2 tsp
natural vanilla extract
1 tsp
mayonnaise (see Tips)
20 g
plain flour sifted
80 g
oil spray to grease
water to steam
4 tbsp
maple syrup to serve
fresh mixed berries to serve

Difficulty

medium

Nutrition per 1 piece

Sodium 144.5 mg

Protein 4.3 g

Calories 476.2 kJ / 113.8 kcal

Fat 4.6 g

Fibre 0.3 g

Saturated Fat 1.2 g

Carbohydrates 13.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Breakfast and brunch 54 Recipes
Australia and New Zealand

Flavours of Japan 22 Recipes
Australia and New Zealand

Summer Harvest 14 Recipes
Australia and New Zealand

Sweet Treats 33 Recipes
Australia and New Zealand

You might also like...

Nasi Daging with Air Asam

Keine Bewertungen

Sushi Rice

1 Std. 5 Min

Douhua (soybean curd)

10 Std. 25 Min

Waffles

25 Min

Spaghetti alla carbonara

30 Min

Blueberry cheesecake ice cream

14 Std. 35 Min

Japanese Souffle Pancakes

40 Min

Black sesame mochi ice cream

23 Std.

Chicken Katsu Sandwich Sushi (Onigirazu)

1 Std. 30 Min

Sticky bottom dumplings (Brett McGregor)

1 Std.

Fluffy ricotta pancakes

35 Min

Dani Valent's Basque cheesecake

2 Std. 10 Min