Dumpling wrappers

Name: Dumpling wrappers
Prep time: 30 min
Cook time: 1 h
Total time: 1 h
Yield: 365 g
Ingredients: 240 g plain flour; 125 g water; 2 tsp bicarbonate of soda

4.2 5 rating

Prep. 30 min

Total 1 h

365 g

Ingredients

plain flour plus extra to dust
240 g
water
125 g
bicarbonate of soda
2 tsp

Difficulty

medium

Nutrition per 365 g

Sodium 2526.9 mg

Protein 24.7 g

Calories 3655.1 kJ / 873.6 kcal

Fat 2.4 g

Fibre 6.5 g

Saturated Fat 0.5 g

Carbohydrates 183.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Homemade noodles and dumplings 9 Recipes
Australia and New Zealand

You might also like...

Asam Pedas Ikan (Spicy Tamarind Fish)

3.3(3)

25 min

Meatballs in tomato sauce

3.5(27)

1 h 10 min

Spiralized tortilla

No ratings

Express Pho Soup

5.0(2)

1 h 5 min

Gluten Free Lemon Poppy Seed Muffins

3.0(3)

1 h 20 min

Creamy potato mash

4.3(24)

30 min

Bagels

4.8(17)

1 h 20 min

Curry Fish Head

No ratings

Chicken Katsu Sandwich Sushi (Onigirazu)

4.5(49)

1 h 30 min

Traditional Kaiser rolls

5.0(17)

26 h 35 min

Honey soy tofu with steamed rice

4.5(27)

40 min

Lemon white chocolate cheesecake with cherry coulis and walnut crumb (Andrew Ballard)

4.9(48)

1 h 15 min