Devices & Accessories
Dumpling wrappers
Prep. 30 min
Total 1 h
365 g
Ingredients
-
plain flour plus extra to dust240 g
-
water125 g
-
bicarbonate of soda2 tsp
Difficulty
medium
Nutrition per 365 g
Sodium
2526.9 mg
Protein
24.7 g
Calories
3655.1 kJ /
873.6 kcal
Fat
2.4 g
Fibre
6.5 g
Saturated Fat
0.5 g
Carbohydrates
183.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Homemade noodles and dumplings
9 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Sous-vide rare beef steak with béarnaise sauce
2 Std. 20 Min
Ombré cake
4 Std.
Chinese egg noodles
1 Std.
Avocado & lime soft serve ice-cream
5 Min
Egg Salad Sandwiches
35 Min
Ube ice cream
12 Std. 10 Min
Hazelnut chocolate spread
25 Min
Mother sourdough starter
108 Std. 20 Min
Mocha-iced coffee
5 Min
Sautéed chicken strips
15 Min
Sautéed capsicum (200 g)
15 Min
Wonton wrappers
55 Min