Peach Cobbler

Peach Cobbler

4.2 17 ratings

Prep. 20 min

Total 2 h 35 min

8 portions

Ingredients

ginger, fresh (optional) peeled, cut into pieces
1 cm
sugar
45 g
brown sugar
85 g
lemon thin peel only, no white pith
½
peaches, frozen (thawed 1 hour)
600 g
all-purpose flour
30 g
cinnamon, ground
¼ tsp
salt
¼ tsp
nutmeg, ground
⅛ tsp
butter, unsalted diced
60 g

Biscuit Topping

all-purpose flour
200 g
sugar
100 g
baking powder
½ tsp
Greek yogurt plain
130 g
egg, large
1
turbinado sugar
2 tbsp
2 tbsp raw cane sugar

Difficulty

easy

Nutrition per 1 portion

Sodium 128.3 mg

Protein 6.3 g

Calories 1431 kJ / 342 kcal

Fat 7.4 g

Fibre 2.1 g

Saturated Fat 4.2 g

Carbohydrates 63.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Mother's Day with Degrenne 6 Recipes
Canada

You might also like...

Chewy Cacao Amaretti Cookie Kisses

1h 25min

Steamed Frittata Egg Cups

45min

Brown Sugar Date Muffins

1h 15min

Cultured Butter

12h 15min

Charcoal Bao Buns

2h

Caramel Brownies

1h 50min

Frozen Custard

10h 25min

Sous-Vide Osso Buco

12h 40min

Barbecue Onions (17.5 oz)

45min

Gingerbread Cookies

1h 15min

Devilled Eggs

55min

Mixed Berries Pavlova Stack

5h 30min