Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Descascar
- 800 g beterraba crua cortada em metades (5 cm aprox.)
- 600 g água
- 1 c. chá de azeite
Beterraba cozida
- ½ c. chá de sal
- 900 - 1000 g água (ajuste a quantidade s/ exceder o nível máximo do copo)
- Nutrition
- per 1 dose
- Calories
- 267.6 kJ / 64 kcal
- Protein
- 2.1 g
- Carbohydrates
- 12.8 g
- Fat
- 1 g
- Saturated Fat
- 0.1 g
- Fibre
- 3.7 g
- Sodium
- 308.1 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Saltear 200 g de beringela
30 min
Biscotti de claras e chá de flores e ervas aromáticas
55 min
Gengibre (Modo descascar)
5min
Manteiga de coco
5min
Salada de lentilhas com Camembert
1 godz. 10 min
Saltear 400 g de beringela
35 min
Saltear 200 g de alho-francês
20 min
Panacota com pêssego
3h 15min
Saltear pimento vermelho com cebola
25 min
Quinoa
30 min
Saltear 300 g de cogumelos frescos
25 min
Saltear camarão
15 Min