Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Beef spezzatino
Prep. 20 min
Total 1 h 45 min
2 portions
Ingredients
-
fresh rosemary (approx. 10 cm long), leaves only1 - 2 sprigs
-
fresh thyme leaves only1 - 2 sprigs
-
fresh sage leaves2 - 3
-
brown onion cut into halves½
-
garlic clove1
-
olive oil20 g
-
bacon cut into cubes (3 cm)40 g
-
beef chuck steak cut into pieces (2-3 cm)450 g
-
salt to taste2 pinches
-
ground black pepper to taste2 pinches
-
carrot cut into slices (1-2 cm)1
-
celery stalk cut into slices (1-2 cm)1
-
Meat stock paste (see Tips)2 tsp
-
canned diced tomatoes200 g
-
dry white wine100 g
-
water50 g
Nutrition per 1 portion
Calories
558.7 kcal /
2337.4 kJ
Protein
53.4 g
Fat
29.1 g
Carbohydrates
13.3 g
Fibre
3.1 g
Saturated Fat
8.6 g
Sodium
984.9 mg
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Australia and New Zealand
Australia and New Zealand
