Compatible versions
Biscuits secs polenta et abricots secs sans sucre ajouté
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g d'amandes blanchies
- 200 g d'abricots secs, dénoyautés
- 3 oeufs
- 150 g de farine de maïs bio
- 100 g de polenta
- 150 g de beurre, en petits cubes (± 1 cm)
- 1 c. à café d'arôme d'amande amère
- du zeste de citron jaune, non traité
-
50
g de lait d'amande
or 50 g d'eau
- Nutrition
- per 1 morceau
- Calories
- 461 kJ / 111 kcal
- Protein
- 2.3 g
- Carbohydrates
- 9.3 g
- Fat
- 7 g
- Fibre
- 1.4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Gaufres de Liège sans lactose
1 Std. 30 Min
Pâte à pizza rouge avec burrata et aubergines et courgettes rissolées
3 Std. 45 Min
Pain complet, tartinade et boulettes de poulet
No ratings
Pizza sauce poivron rouge, épinards et oeufs
1u. 45min
Pain curry-carotte
No ratings
Baklava végan
No ratings
Carottes fermentées
84u. 30min
Smoothie bowl rose à la betterave
No ratings
Tartelettes aux fruits rouges
1h 50min
Pain de campagne
2h
Chilli con carne
40min
Bolognaise au soja
40min